Are you a foodie who loves trying new recipes? Or are you just looking for something tasty to cook for your next family dinner? Either way, you won't want to miss the latest episode of Bubbles and Benevolence, where Fleur talks about a delicious Caramelised Onion and Gruyere Souffle.
The recipe may sound intimidating, but it's actually quite simple to make. A few ingredients, 15min prep, 30min to cook and voila! You now have a delicious Caramelised Onion and Gruyere Souffle ready to serve.
If you haven't heard the episode 'Mic to Mixer' check out the episode of Bubbles and Benevolence below. And don't be afraid to experiment with different cheeses or toppings to make the recipe your own. Happy cooking!
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